Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, banana quick bread. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
This easy banana bread recipe is quick to prepare, and everyone always comes back for seconds! A quick banana bread for the bread machine. Use the DOUGH setting for mixing, then BAKE with the control set to light.
Banana Quick Bread is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Banana Quick Bread is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook banana quick bread using 10 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Banana Quick Bread:
- Take 1/3 cup vegetable oil
- Take 1/2 cup honey
- Prepare 2 eggs
- Get 3 ripe bananas, mashed
- Make ready 1/4 cup milk
- Prepare 1 tsp baking SODA
- Take 1 tsp vanilla extract
- Take 1/2 tsp salt
- Prepare 1/2 tsp ground cinnamon
- Take 1 3/4 cup flour
And now that I have bananas literally growing outside my front door, it's the most frequently made recipe in my house! Stir in the sugar, beaten egg, and vanilla extract. Banana bread falls into the category of quick breads. Quick breads include loaves, muffins, scones and biscuits.
Instructions to make Banana Quick Bread:
- Preheat oven to 325 F, grease 9x5 loaf pan
- In large bowl, whisk together oil and honey
- Add eggs, whisk
- Add bananas and milk, whisk
- Add baking soda, vanilla, cinnamon, salt. Whisk.
- With large spoon, incorporate flour.
- Pour into pan. Knock on counter to settle.
- Sprinkle with cinnamon.
- Bake for 55 minutes. Check with cake tester.
- Let cool in pan for 10 minutes.
- Remove from pan. Let cool on counter 20 minutes.
- Slice and serve.
Because they're leavened with baking powder or baking soda, instead of yeast, the preparation time is shorter. Tips for Perfect Quick Breads I'm not a big fan of banana bread, but we had three or four bananas wasting away in the pantry so I decided to give this bread a shot. It took enterprising home cooks a few years more to realize the baking potential of starchy, sweet bananas in quick breads, but soon there were many versions of banana bread and banana nut bread featured in popular magazines and cookbooks. When you're ready to get started, follow this step-by-step guide to making banana bread. Cream the sugar and butter in a large mixing bowl until light and fluffy.
So that is going to wrap this up for this special food banana quick bread recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!