Simple Banana Pancakes
Simple Banana Pancakes

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, simple banana pancakes. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Simple Banana Pancakes is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Simple Banana Pancakes is something that I have loved my whole life. They’re nice and they look fantastic.

Banana egg pancakes, banana oatmeal pancakes, banana chocolate pancakes, and more. Find easy banana pancake recipes, including some healthy, and paleo versions. In a bowl, mix together flour, sugar, baking powder and salt.

To get started with this particular recipe, we have to prepare a few ingredients. You can have simple banana pancakes using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Simple Banana Pancakes:
  1. Get flour
  2. Prepare large banana
  3. Get vanilla extract
  4. Make ready sugar
  5. Take maple syrup
  6. Get chocolate chips

Lightly spiced with cinnamon and just a little salty, these banana pancakes take advantage of overripe bananas. Buttermilk makes the fluffy interior extra tender, and honey is the only sweetener used in addition to the bananas. Easy to make, naturally sweetened, and ultra satisfying, we think our. In a medium bowl, whisk together the flour, sugar, baking powder and salt.

Steps to make Simple Banana Pancakes:
  1. In a large mixing bowl, add your banana. Mash well with a whisk or fork.
  2. Add your sugar, flour, and vanilla extract to the banana mixture. Stir well until a thick batter consistency is achieved. If you find your batter to be too thick, add a bit of water to smooth it out.
  3. Heat a large frying pan on medium to high heat.
  4. Add a large dollop of batter into the pan, and flip when the surface begins to bubble. Repeat until you’ve used up all your batter.
  5. Top with maple syrup and chocolate chips to taste.
  6. Enjoy!

In a small bowl, mash the banana with a fork until almost smooth. The batter consistency was absolutely spot on perfect for pancakes, and you get layer upon layer of banana nut bread flavors, nothing wrong with that! They're not as delicious as when they're fresh, but they make a nice snack. Larger crêpe-like pancakes: Blend the bananas and eggs in a blender until perfectly smooth. Make slightly larger pancakes and use a very thin spatula to flip.

So that’s going to wrap this up with this special food simple banana pancakes recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!