Cream of rice
Cream of rice

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, cream of rice. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Cream of rice could fit well in practically any daily meal plan, as long as it fits your macronutrient objectives and it fits into your day-to-day calorie budget. It does feature pros and cons nevertheless. Today i teach you how to make Cream of Rice.

Cream of rice is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Cream of rice is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have cream of rice using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Cream of rice:
  1. Take 1/2 cup long grain rice
  2. Take 2 cups water
  3. Make ready 1/2 teaspoon salt
  4. Make ready 2 cups broth I used beef
  5. Prepare 1 1/2 cup yoghurt
  6. Prepare 1 egg yolk
  7. Get 2 teaspoon cornstarch
  8. Make ready 2 tablespoon cold water
  9. Make ready Topping
  10. Prepare 2 teaspoon dry mint
  11. Get 2 teaspoon butter

Cream of Rice is a hot breakfast cereal made from ground rice. The cereal is produced by Nabisco. Cream of Rice® is a great choice for little bellies and gluten free lifestyles - delicious, simple and an excellent source of iron! Maple Date Cream of Rice Hot Cereal By Shanna S.

Instructions to make Cream of rice:
  1. Wash the rice few times to get clear water
  2. Over medium heat cook the rice with 2 cups of water make sure it doesn’t dry the water about 10 minutes
  3. Add the broth over the rice and simmer for 10 minutes
  4. Add the egg to yoghurt and mix, mix the cornstarch with 2 tablespoon of water to smooth add with egg yoghurt mixture and mix
  5. Scoop some of the cook rice water add on top yoghurt and mix so it will shock the temperature of yoghurt then add to the rice mixture make sure you stir the soup and cook for 5 minutes
  6. Melt the butter cook with dry mint for 2 minutes then add on top the soup enjoy 😉
  7. Enjoy

It is made of uncooked, ground rice and it is. Boxed Cream of Rice is gloppy and processed, but homemade is delicious! Cook rice in milk and Homemade Cream of Rice is a completely different dish than the boxed version your parents may. Cream of Rice cereal is simply rice ground into granules, but it can be a lot more if you know how to work with it. Cream of Rice cooks in fewer than five minutes if you're serving it as a stand-alone dish.

So that’s going to wrap it up with this special food cream of rice recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!