Prawn Chow Mein
Prawn Chow Mein

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, prawn chow mein. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

A healthy and fresh dish inspired by the classic takeaway recipe. This king prawn chow mein features a blend of Shaoxing rice wine, soy sauce and sesame oil. If you have any leftover roast chicken, shred it and use along with the prawns.

Prawn Chow Mein is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Prawn Chow Mein is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook prawn chow mein using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Prawn Chow Mein:
  1. Make ready nest of medium egg noodles,
  2. Make ready bean sprouts,
  3. Get small frozen prawns,
  4. Prepare a small onion, sliced,
  5. Get light soy sauce,
  6. Prepare oyster sauce,
  7. Get toasted sesame oil,
  8. Prepare Coconut Frylight or oil for frying in wok
  9. Make ready salt

My name is Xiao Wei, ever since my Mother taught me how to cook at. Chow mein packed with lots of veg, chicken, and prawns. Making an authentic Chinese meal at home doesn't get easier than this! It sounds unusual but sprinkle this stir fry with a pinch of sugar before.

Instructions to make Prawn Chow Mein:
  1. Bring a saucepan of water to the boil and add a pinch of salt. Add the egg noodles and the frozen prawns and cook for 4-5 minutes until cooked through and drain them in a collender and set aside.
  2. In a hot wok add coconut Frylight to cover entire base of wok or enough coconut oil to have a very thin coating. Add the sliced onion and fry while stirring for a couple of minutes until translucent.
  3. Add the bean sprouts and toss together with the onions, fry quickly for another 2-3 minutes.
  4. Add the well drained noodles and shrimp to the wok, ensuring not to get any water in there, the dryer the better. Toss everything together, add the soy sauce and oyster sauce, stir until noodles are coated.
  5. Drizzle over the sesame oil. This has a very pungent flavour so be careful not to add too much if pouring straight from the bottle, to much will ruin the flavour of the dish.
  6. Serve up and enjoy! 439kcals per portion.

Minute meal: This healthy prawn chow mein is easy to prepare. Share or comment on this article: Recipe: Prawn Chow Mein. Prawn & Chicken Chow Mein - Pasta and Noodles Quick and easy recipe of Prawn and Chicken Chow Mein. Tip in the noodles and vegetables along with the prawns and toss together. Prawns, chicken, barbecued pork and spicy curry powder.

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