Spicy Shrimp Fried Rice (Indonesian Style)
Spicy Shrimp Fried Rice (Indonesian Style)

Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, spicy shrimp fried rice (indonesian style). It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

This Indonesian fragrant fried rice with lobster, squids & prawns is the ultimate comfort food. Nasi Goreng is different from other Asian fried rice recipes, it has a smoky flavour, slightly sweet because of sweet soy sauce and funky with a kick due to the shrimp paste. Nasi Goreng (Indonesian-style Fried Rice) - Manila Spoon.

Spicy Shrimp Fried Rice (Indonesian Style) is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Spicy Shrimp Fried Rice (Indonesian Style) is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook spicy shrimp fried rice (indonesian style) using 14 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Spicy Shrimp Fried Rice (Indonesian Style):
  1. Take 500 gr leftover cooked rice (a day old)
  2. Make ready 4 eggs, lightly beaten with 1/4 tsp salt
  3. Prepare Shrimp, as needed, peeled and deveined
  4. Make ready to taste Sweet soy sauce
  5. Take 3 green onion, sliced and seperate the green and white part
  6. Get to taste Salt,
  7. Prepare to taste Ground white pepper,
  8. Make ready Grind into spice paste
  9. Take to taste Dried chilies, soak into boiling water until softened
  10. Make ready (Fresh Thai chilies can be used instead of dried chilies)
  11. Get 4 shallots
  12. Get 4 garlic cloves
  13. Get 1 cube or 1 tsp shrimp paste
  14. Make ready 2 tsp crispy tiny shrimp

This fried rice dish is a combination of sweet, spicy and salty flavors. Although Indonesian fried rice is traditionally made with kecap manis, which contains wheat, this recipe did not use kecap manis, so it is gluten-free, an extra plus. Spicy Shrimp Fried Rice made healthier using leftover cooked brown rice, a delicious whole grain that's high in fiber, so it fills you up. Sure, sometimes I go low-carb with Cauliflower Fried Rice, which is fine but when I go all out, I much prefer making it with leftover brown rice (see How To Cook.

Steps to make Spicy Shrimp Fried Rice (Indonesian Style):
  1. Heat oil in a wok. Pour the beaten egg then stir it to make scramble egg. Put aside in a bowl.
  2. Heat oil in a frying pan/wok on high heat. Sauté spice paste until fragrant, about 3 minutes.
  3. Add white part of green onion. Stir for a few second.
  4. Add the shrimp. Stir until the shrimp look pink.
  5. Add the cooked rice and use a metal spatula to flatten out and break up any large clumps. If the rice is cold from the refrigerator, continue stir-frying until the rice is warmed up, which will take about 5 minutes.
  6. Add about 1 or 2 tsp sweet soy sauce (to taste), salt and pepper. Mix with a scooping motion until everything well combined.
  7. Add the scramble egg and green part of green onion. Continue stir-frying the rice for another minute. Have a taste, add more salt if needed. Serve immediately.
  8. Sweet soy sauce
  9. Shrimp paste/belacan (terasi)
  10. Crispy tiny shrimp

Nasi Goreng is the popular Indonesian fried rice which is traditionally served with a fried egg. I love the unique dark brown, caramelised colour of While shrimp paste is optional, the COLD cooked rice called for is not! It's simply not possible to make any fried rice with hot, freshly cooked rice - it gets. It's literally bursting with flavors and is SO simple to We bet most of the stuff you already have in your pantry just waiting to be used for this delicious fried rice! Cooking this recipe is super easy - just.

So that’s going to wrap this up for this special food spicy shrimp fried rice (indonesian style) recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!