Scrambled Eggs with Spinach and Cherry Tomatoes
Scrambled Eggs with Spinach and Cherry Tomatoes

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, scrambled eggs with spinach and cherry tomatoes. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Spiff up your breakfast and make it interesting with this delicious Mediterranean scrambled eggs with spinach, tomato and feta cheese. Remove mixture from skillet; keep warm. Pour egg white mixture into skillet.

Scrambled Eggs with Spinach and Cherry Tomatoes is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Scrambled Eggs with Spinach and Cherry Tomatoes is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have scrambled eggs with spinach and cherry tomatoes using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Scrambled Eggs with Spinach and Cherry Tomatoes:
  1. Prepare eggs
  2. Make ready salt
  3. Make ready pepper
  4. Make ready chopped spinach
  5. Get cherry tomatoes, halved
  6. Prepare oil (they used fermented garlic oil)
  7. Prepare onion, diced

Spinach and Feta Scrambled Eggs with TomatoesCandy Jar Chronicles. Mediterranean Scrambled Eggs with Spinach, Tomato and FetaAhead of Thyme. This dish resembles our Pinoy scrambled eggs, except that I used spinach for this recipe and did not use garlic powder and green onions. Both are good and highly recommended,so it is up to you on which among the two you would try first.

Steps to make Scrambled Eggs with Spinach and Cherry Tomatoes:
  1. Combine all ingredients except the oil. Stir well.
  2. Heat oil in a pan (medium)
  3. Pour the eggs to the pan and use a wooden spatula to scramble the eggs.

On another note, you can modify this recipe by adding half a cup of. I tried a new method for these scrambled eggs: Cracking the eggs directly into the pan and 'scrambling' them once they were over the heat, then It seems a little scary to scramble them in the pan, but trust me, it's worth it (and there's one less dish to clean). Tasty spinach and eggs scramble makes a wonderful keto breakfast. With lots of fresh spinach, onions, and Parmesan, it's incredibly flavorful! Whisk the eggs with salt, pepper, and Parmesan.

So that’s going to wrap it up with this exceptional food scrambled eggs with spinach and cherry tomatoes recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!