Simple Hainanese Chicken in Rice Cooker
Simple Hainanese Chicken in Rice Cooker

Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, simple hainanese chicken in rice cooker. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Simple Hainanese Chicken in Rice Cooker is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Simple Hainanese Chicken in Rice Cooker is something which I’ve loved my whole life. They are nice and they look wonderful.

Arrange the chicken drumsticks over the rice. Turn on the rice cooker and let it cook. Rinse off the salt and drain.

To begin with this recipe, we must first prepare a few ingredients. You can have simple hainanese chicken in rice cooker using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Simple Hainanese Chicken in Rice Cooker:
  1. Take Half breast chicken fillet
  2. Take 100 ml rice
  3. Take 160 ml broth
  4. Get 1 tsp grated garlic (you can use garlic powder in lesser quantity)
  5. Get 1 tsp grated ginger (you can use ginger powder in lesser quantity)
  6. Prepare 1/2 tsp onion flakes (a few regular onion slice swill do)
  7. Get 1/2 tsp sesame oil
  8. Take 1 tsp oil (I used fermented garlic oil, but you can use sunflower, corn, etc.)
  9. Take 1/2 tsp salt
  10. Prepare Lime juice

The secret to great Hainanese chicken rice. This is a basic one pot Hainanese chicken rice with all the flavor and none of the fuss. The recipe starts with chicken fat. If you're like me and love chicken rice and make it on the regular, you'll want to keep a jar of rendered chicken fat in the fridge.

Instructions to make Simple Hainanese Chicken in Rice Cooker:
  1. Coat chicken with salt and lime juice.
  2. Mix all ingredients except chicken in a rice cooker (I use a small one, 600 ml capacity).
  3. Put the chicken inside. Press COOK and wait until it's cooked.

While the rice is cooking, carve the chicken for serving. Make the chili sauce: combine the sambal, Sriracha, sugar, garlic, ginger, lime juice, and chicken broth in a small bowl and stir to incorporate. Hainanese chicken and rice is a simple dish - high quality whole chicken cooked in a broth with ginger and garlic, and served with rice and a variety of sauces. The chicken is tender and juicy, having been expertly poached in a fragrant broth. Often a cup of the delicious broth is also served with the chicken.

So that is going to wrap it up for this exceptional food simple hainanese chicken in rice cooker recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!