Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, shrimp fried rice. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Shrimp Fried Rice is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Shrimp Fried Rice is something which I have loved my whole life. They’re fine and they look wonderful.
Classic Shrimp Fried Rice with fresh shrimp, rice, green onions, peas, carrots, and sesame oil. Tips for making the BEST fried rice! Learn how to make shrimp fried rice at home just like you get at a take-out joint or restaurant!
To begin with this recipe, we have to first prepare a few components. You can cook shrimp fried rice using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Shrimp Fried Rice:
- Make ready 2 Tbsp vegetable oil
- Get 2 plates cooked white rice (leftover rice, put in the refrigerator for a night, is recommended)
- Prepare 250 gr shrimps, peeled and deveined
- Take 50 gr frozen peas
- Prepare 50 gr frozen corn
- Prepare 1 medium carrot, small diced
- Make ready 2 cloves garlic, minced
- Prepare 2 Tbsp soy sauce
- Get 1/2 tsp salt or to taste
- Prepare 1/4 tsp white pepper powder or to taste
- Get 2 stalks green onions, thinly sliced
- Take 1/2 Tbsp sesame oil
Traditionally cooked in a wok over high heat, Chinese fried rice is perhaps the most genius recipe for using up leftover rice. Shrimp fried rice is a one-pan wonder, full of plump shrimp, fluffy eggs, and toasty rice that can be adapted to your mood and the contents of your refrigerator. Plus, it's satisfying enough to be served. First, wash the jasmine rice, and pour off the excess water.
Steps to make Shrimp Fried Rice:
- Heat the oil in the wok over medium-high heat. Sauté garlic until fragrant. - Add carrot, corn, and peas. Keep stirring occasionally.
- Add shrimps and cook until the shrimps change color.
- Add rice. Then season with soy sauce, salt, and pepper. Test the taste.
- Add green onions and sesame oil to get the special smell of the sesame oil. Yum! 😋
This Shrimp Fried Cauliflower Rice will satisfy all your Chinese food cravings while still keeping your dinner healthy, delicious, and super quick. It is a wonderful light meal packed with veggies and. Shrimp Fried Rice - Why order take-out? Savory wok charred shrimp fried rice tossed with shrimp, egg, and green onion, simply irresistible. Who needs take-out when you can make this quick & tasty wok charred shrimp fried rice at home!
So that’s going to wrap it up for this special food shrimp fried rice recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
