Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, prawn n pepper couscous. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
This dish for Couscous with Prawns and Sauteed Squid is sweet, savory and hearty. Toss the prawns through the couscous and scatter over the the parsley and fennel fronds. Low-fat and high-protein prawns pair wonderfully with a fresh salsa and cauliflower couscous. salt and freshly ground black pepper.
Prawn n Pepper couscous is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Prawn n Pepper couscous is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have prawn n pepper couscous using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Prawn n Pepper couscous:
- Prepare 400 g couscous
- Get 400 ml hot stock
- Make ready 250 g prawns
- Prepare 1 Red pepper
- Prepare Clove garlic chopped
- Make ready to taste fresh or dried chilli
- Make ready Saffron
- Take Olive oil
- Prepare pinch salt
- Take Lemon and parsley to serve optional
Heat the olive oil in a large frying pan over medium high heat. Couscous with prawns - download this royalty free Stock Photo in seconds. Put the couscous and lemon zest in a large bowl; season. Cover with clingfilm and set aside.
Instructions to make Prawn n Pepper couscous:
- Boil the kettle. Cook garlic and chilli in olive oil for a min or two. Slice the pepper and throw it in.
- After a min or two throw in the prawns and saffron. By now your kettle should have boiled, so make the stock in a jug adding a pinch of salt if desired. Cook prawns for about 2 mins
- Now add couscous and immediately the boiling stock. Cover and leave for about 5 mins. Then fluff it up with a fork and serve with lemon wedges and parsley 😀
Savory couscous flavored with garlic, red bell pepper, scallions, tomatoes and basil, and topped with parmesan cheese. Stir couscous into boiling water and return water to a boil. Cover and remove pot from heat. Here's how to cook prawns and our top prawn dishes, garlic prawns to prawn stir fry, prawn starter ideas and prawn pasta recipes. Prawns are a delicious and versatile ingredient that can be enjoyed in a multitude of ways.
So that’s going to wrap it up with this exceptional food prawn n pepper couscous recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
