Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, oyster and artichoke soup. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Oyster and Artichoke soup is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Oyster and Artichoke soup is something that I have loved my whole life.
Rich, buttery soup with pieces of artichoke heart and oyster. If you love oysters or artichokes you can add half-again as much of these ingredients. This soup does not freeze well so don't cook more than you can eat within a.
To begin with this recipe, we have to first prepare a few components. You can cook oyster and artichoke soup using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Oyster and Artichoke soup:
- Prepare 1 small onion diced small
- Prepare 1/3 cup celery
- Prepare 2-7.5 oz jars artichokes quartered and drained
- Prepare 3/4 stick butter
- Prepare 1 pint fresh oysters and liquid
- Prepare 1 tsp salt
- Make ready 1/4 cup dry white wine
- Get 1/4 cup cheese parmesan works well
- Make ready 1 large clove of garlic
- Take 1 cup heavy cream
- Make ready 1 cup milk
- Take Thicken with corn starch
I came up with this recipe while researching for a demonstration dinner on the foods of Louisiana. Dont compromise the flavor of this soup by using frozen or canned. Perfect soup to cook when you're feeling cold and want to splurge a little. The richness of the oyster and artichoke play nicely in this soup that can be.
Steps to make Oyster and Artichoke soup:
- Add butter onions celery and garlic sauteed until onions are clear
- Add artichoke and white wine when alcohol is cooked off add oysters
- Add heavy cream and milk salt and tweak with cheese
- Enjoy this is a good one
Learn how to make Oyster-Artichoke Soup. Oyster-Artichoke Soup. this link is to an external site that may or may not meet accessibility guidelines. Contributed by Healthy Recipes for Diabetic Friends Y-Group. Add chopped green onions to soup. If ever two flavors were made for each other, oysters and artichokes are "it." New Orleans loves them together, and they usually appear as soup.
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