Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, holmestead cookin': apple roses. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
These apple roses are great for any occasion and they will steal the show. Make some baked apple roses for the holidays!!!!, or for your honey!!! Rose Shaped Apple Baked Dessert by Cooking with Manuela.
Holmestead Cookin': Apple Roses is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Holmestead Cookin': Apple Roses is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook holmestead cookin': apple roses using 6 ingredients and 15 steps. Here is how you can achieve it.
The ingredients needed to make Holmestead Cookin': Apple Roses:
- Take 1 Bag Apples
- Prepare 1 cup Apricot Preservatives
- Take 1/3 cup Lemon Juice
- Get 2 sheets puff pastry
- Take Cinnamon
- Make ready Icing sugar
You only need a few ingredients, and it doesn't take. Apples, Apricot Preservatives, Lemon Juice, puff pastry, Cinnamon, Icing sugar. Apple Roses puff pastry dessert - so easy and beautiful dessert that anyone can make it. Cooking apple slices in hot lemon water also prevents them from changing color.
Instructions to make Holmestead Cookin': Apple Roses:
- Core and halve apples
- Thinly slice apples the width of a toonie
- Put slices in water plus 1/3 cup of lemon juice.
- Microwave in water/lemon juice mixture for 3 minutes, stir, and put back in the microwave for an additional 3 minutes (depending on microwave and amount of apples), until they are malleable.
- Add 3 tbsp apricot preservatives to 2 tbsp of water, and mix.
- 1 sheet of puff pastry rolled out.
- Slice them into 5 centimeter rectangles (this will vary depending on the size of your apples.
- Add a dollup of the preservatives mix to the puff pastry.
- Lay apples (2/3 overlap) covering 1/2 of the puff pastry.
- Sprinkle with cinnamon.
- Fold bottom half of puffed pastry over the exposed half of the apples
- Roll them to make look like a rose and put in lightly buttered muffin tin
- Bake at 375 for 35 to 45 minutes
- (Optional) If you want a little more sweetness, dust the tops with a mixture of 2 parts sugsr, 1 part cinnamon.
- Dust with icing sugar when ready to serve
When ready dry the apples slightly with paper towels. Here are your roses: fresh, crispy and not at all prickly. The taste is even more insanely delicious if you add a scoop of vanilla. You've probably seen these apple roses floating around the internet lately and thought they looked way too difficult to actually make. Well, I've made a video tutorial and am sharing an easy recipe with you to show you just how simple they are!
So that is going to wrap this up with this special food holmestead cookin': apple roses recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
