Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, fresh spinach and cherry tomatoe salad. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
This Cherry Tomato Spinach Salad recipe is crisp, refreshing and so simple to make. The basic elements of this salad are fresh baby spinach with cherry tomatoes, cucumber and pumpkin seeds, tossed in a delectable honey balsamic vinaigrette. A quick, super healthy salad made with fresh baby spinach, cherry tomatoes, cucumber and pumpkin seeds, dressed with a delectable honey balsamic vinaigrette.
Fresh Spinach and Cherry Tomatoe Salad is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Fresh Spinach and Cherry Tomatoe Salad is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have fresh spinach and cherry tomatoe salad using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Fresh Spinach and Cherry Tomatoe Salad:
- Prepare fresh spinach leaves, preferably baby spinach leaves
- Take cherry tomatoes
- Get parmesan cheese, shaved
- Take roasted pine nuts
- Make ready - For the dressing
- Prepare balsamic vinegar
- Get honey
- Prepare mustard
Baby spinach Cherry tomatoes Chickpeas Danish feta Sweet potato & cashew dip. Photo about Salad with baby spinach, quinoa, red marinated onion, cherry tomatoe and cashew. Salad mix with avocado, spinach and beet leaves on gray wooden background. Serve this alongside your favorite protein or salad and be sure to add the extra heaping.
Instructions to make Fresh Spinach and Cherry Tomatoe Salad:
- Clean the spinach leaves thoroughly and leave aside to dry.
- For the dressing: dissolve the honey in the balsamic vinegar, then add the mustard. Mix well and season with salt. Set the dressing aside.
- In a large salad bowl transfer the dried spinach leaves and then drop over them the cherry tomatoes.
- Arrange on top the shaved parmesan and finally sprinkle the roasted pine nuts.
- Before serving, pour dressing all over.
Couscous with fresh cherry tomatoes, almonds, feta cheese, spinach and a lemon vinaigrette. Then remove it from the heat. In a large bowl, combine couscous, cherry tomatoes, almonds, spinach, and feta cheese, and mix well. Spring fresh salad of green spinach and cherry tomato slices on white wood background, top view, copy space. Fresh salad with delicious chicken breast, ruccola, spinach, cabbage, arugula, parmesan and cherry tomato on wooden background.
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