Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, spinach artichoke dip. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Spinach Artichoke Dip is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Spinach Artichoke Dip is something which I’ve loved my whole life.
I've tried a few Spinach and Artichoke dips from this site and I've loved them all but this is BY FAR my favorite! This is the best Artichoke and Spinach Dip in the world! This dip is deliciously rich and creamy, perfectly cheesy, brimming with spinach and artichokes and it's always a crowd favorite!
To get started with this recipe, we have to first prepare a few ingredients. You can have spinach artichoke dip using 8 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Spinach Artichoke Dip:
- Get 1 packages frozen spinach
- Make ready 1 can artichoke hearts
- Prepare 1 cup mayo
- Get 1 packages Knorr Vegetable soup mix
- Get 16 oz + 1 cup sour cream
- Prepare 1/3 cup butter
- Make ready 1/2 cup shredded parmesan cheese
- Prepare 1 tsp garlic powder
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Steps to make Spinach Artichoke Dip:
- Heat Oven to 350°F. Mix together ingredients in casserole dish. Cook for 30 minutes and stir at the 15 min. mark.
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