Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, mexican spiced creamy artichoke & spinach dip. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Swap plain greek yogurt for the sour cream and mayo and use light cream cheese. This Grilled Artichoke recipe with Chipotle Dipping Sauce is one of the best recipes for grilling artichokes with a Mexican twist. The chipotle dip is cool and creamy with a spicy bite.
Mexican Spiced Creamy Artichoke & Spinach Dip is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Mexican Spiced Creamy Artichoke & Spinach Dip is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook mexican spiced creamy artichoke & spinach dip using 16 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Mexican Spiced Creamy Artichoke & Spinach Dip:
- Make ready 2 box 10oz chopped drained & thawed spinach
- Get 2 12oz.jar of drained artichokes
- Make ready 1/3 finely diced purple onion
- Get 1 bunch chopped cilantro
- Take 1 can diced green chilies
- Prepare 1 bag of mexican shredded mix cheese
- Get 1 tsp garlic salt
- Get 1 tsp black pepper
- Make ready 1/2 tsp chili powder
- Prepare 1 tbsp dried chives flakes
- Prepare 2 tbsp parsley flakes
- Take 1 cup mayonnaise
- Make ready 1/2 cup sourcream
- Take 1/2 cup grated oaxaca cheese
- Take 1/3 cup grated parmesan cheese
- Make ready 1 envelope knorr vegtable seasoning
Here is an artichoke dip recipe with a mexican flare. Can you imagine a warm creamy dip that hints of garlic, parmeasan cheese, and green chiles? The garlic and the chiles give this dip such great flavor, you won't be able to stop at one bite. In a pie plate or other oven safe dish, spread the jalapeno artichoke dip evenly over the bottom.
Steps to make Mexican Spiced Creamy Artichoke & Spinach Dip:
- preheat oven to 375
- drain spinach well add to a bowl, chop all items needed add to bowl with all seasonings. Drain & wash your artichokes, chop & add to bowl.add in 1/2 bag of cheese, parmesan cheese, oaxaca cheese, mayo, sour cream,& diced green chilies mix well. I used a deep dish pie pan but u can use any size casserole dish.
- top with last of mixed cheese, & sprinkle with paprika. Bake 25-30min
Top with the salsa, black beans, sweet bell peppers, and Mexican blend cheese. As simple as basic cheese tortellini might seem, the cream and the lemon and the artichokes and Parmesan all work together in beautiful harmony to create this dish that might just become my signature. The cream is nicely offset by the acid from the lemon and the Parmesan cheese is the perfect finishing touch. Like most veggies, artichokes are low in calories and packed with fiber, vitamins and minerals. This yummy dip is a great way to incorporate artichokes, but it's certainly not the only way.
So that’s going to wrap it up with this exceptional food mexican spiced creamy artichoke & spinach dip recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
