Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, sauteed string beans. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Sauteed String Beans is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Sauteed String Beans is something which I have loved my whole life.
Catcat Back to Recipe Review this recipe. Heat a large high-sided skillet over medium heat. Fresh green beans are sauteed with onion salt, garlic salt, and garlic powder producing a quick and easy side dish.
To begin with this particular recipe, we have to prepare a few ingredients. You can have sauteed string beans using 6 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Sauteed String Beans:
- Get 1 pack string beans
- Make ready 1 tomatoe
- Make ready 7 pieces tofu puff
- Make ready Bkack pepper
- Take slices Garlic and ginger
- Get Half tsp oyster sauce
Herbs can also add another level of flavour. Trim the ends of your string beans to avoid eating the green fibrous string. Add the string beans, sprinkle with. These sauteed green beans are the best way to cook green beans.
Instructions to make Sauteed String Beans:
- Fry the tofu puff then set aside.Saute garlic and ginger until aromatic then the tomato.And then the string beans mix well then drop the oyster sayce and black pepper.Add a little water too.Mix again cover and simmer until the string beans are soft.
It is a quick and easy method that makes perfectly tender and delicious garlic green beans. These make the perfect side dish for dinner and can be saved an reheated for another meal. Place beans and water in a large skillet. In now empty skillet, melt butter over medium-high heat. Green beans: The beauty of this recipe is that it is the best way to cook fresh green beans and it's a great way for cooking frozen green beans.
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