Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, fennel and grapefruit salad - vegan. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Preparation Cut off top and bottom ends of grapefruit. The grapefruit is amazing this year- so juicy and flavorful! Somehow they lift my spirit with their bright color and cheery aroma.
Fennel and grapefruit salad - vegan is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Fennel and grapefruit salad - vegan is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook fennel and grapefruit salad - vegan using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Fennel and grapefruit salad - vegan:
- Take 2 fennel bulbs, sliced
- Prepare 1 red onion, sliced
- Get 1 tbsp olive oil
- Make ready 1/2 tbsp white balsamic vinegar - optional
- Take 1 pink grapefruit - or 1 orange
- Prepare Handful mint leaves, chopped finely
- Take Salt and pepper
Sprinkle with sea salt flakes and serve. Top this red-grapefruit-and-fennel salad with a citrus-based dressing, such as Green Herb Sauce or Creamy Lemon Buttermilk Vinaigrette. Cut fennel in half lengthwise; remove core. Drain onions; place in a large bowl.
Instructions to make Fennel and grapefruit salad - vegan:
- Preheat the oven to 190C. Mix the fennel and onion in the oil (and vinegar if using) and season. Put on a lined baking tray and cook for about 15-20 mins so the vegetables are tender.
- Slice the grapefruit (or orange) so it’s in circles and remove the peel and pith. With an orange i put the slices in as in the third photo; but the grapefruit was big so i segmented it.
- When the fennel/ onion mix is cooked, lay on a plate. Lay the orange on top and then sprinkle the mint leaves on top. Serve and enjoy 😋
- I forgot to take a photo before serving.. so this is part way through eating 😁 We mixed with some baby greens.
In a bowl, add the grapefruit segments and the fennel; toss with the feta, grapeseed oil, salt, and pepper. Drizzle the dressing over the grapefruit and fennel and toss gently to combine. Spoon the salad onto a serving plate or shallow bowl. This fennel salad topped with grapefruit is everything you need to feel refreshed. This salad is refreshing to say the very least.
So that is going to wrap this up for this special food fennel and grapefruit salad - vegan recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
