☆4 Colors Temari-Sushi☆
☆4 Colors Temari-Sushi☆

Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, ☆4 colors temari-sushi☆. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Fun To Make With Kids, Friends And Family. In a small saucepan, combine apple vinegar, sugar and salt to make slightly sweetened sushi-vinegar. Add kelp, cook until boil and allow to cool down.

☆4 Colors Temari-Sushi☆ is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. ☆4 Colors Temari-Sushi☆ is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have ☆4 colors temari-sushi☆ using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make ☆4 Colors Temari-Sushi☆:
  1. Prepare ・ Rice…300g of pre-cooked rice
  2. Take ・ Water…380cc（About 10% less than usual）
  3. Prepare ・ Apple vinegar…50cc
  4. Take ・ Sugar…1.5tsp
  5. Get ・ Salt…１tsp
  6. Get ・ Kombu (kelp)…１sheet（５cm×５cm）
  7. Take Examples of Fun Toppings:
  8. Get ・ Avocado & Salmon
  9. Make ready ・ Shiso leaves, Dried sakura shrimp & Yukari furikake
  10. Get ・ Flied minced eggs & Salt preserved cherry blossom
  11. Prepare ・Fake crab
  12. Prepare ・Sliced cheese
  13. Take ・ Anything else you like!

As temari means thread balls in Japanese, Temari Sushi, are beautiful and colorful small ball-shaped sushi. Temari Sushi are usually made by pressing rice and fish into a ball-shaped form by Shirley created the gray color of Totoro's head by combining white rice with crushed black sesame seeds. Temarizushi, or Temari sushi, are small and ball-shaped sushi. Temari sushi is usually cooked on happy occasions like Hinamatsuri (Girl's Day: March Let's learn how to make colorful Temari sushi.

Steps to make ☆4 Colors Temari-Sushi☆:
  1. Cook rice with 10% less water than usual (since you will be adding vinegar later).
  2. In a small saucepan, combine apple vinegar, sugar and salt to make slightly sweetened sushi-vinegar. Add kelp, cook until boil and allow to cool down.
  3. When rice is ready, add the vinegar and mix them well so that the rice will not be too watery and sticky (if available, use a flat container or a sushi-oke: a wooden sushi pot).
  4. Lightly round the rice into 12 balls.
  5. Top rice balls with toppings you like. Place them on a plate or in a square shaped lunch box and enjoy!

Temari sushi basically consists of parts: the bottom part with sushi rice and top part with ingredients. Nous vous proposons une alimentation traditionnelle japonaise. Temari sushis aux crevettes et concombres accompagnés d'omelette tamagoyaki. Temari Sushi is a casual sushi you can make at home and is named after the children's toy ball. Click to rate this recipe: Create picture-perfect sushi for any occasion with this delightful and easy temari sushi recipe.

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